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Concept By 2023 James Beard Best Chef Southwest, Chef Andrew Black.

GREY HAS NO ALLEGIANCE

Grey Sweater embraces a lifestyle of warmth that aims for a culinary experience where conventional cooking does not apply, transferring energy and creativity by letting the ingredients travel the grey areas of taste.

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Joy is about the finer things in life, and one has not truly lived until they have known the ethereal taste of caviar and great Champagne. Grey Sweater welcomes you to live life to the fullest - To enjoy the extra sip of a radiant wine, to revel in the sumptuous taste of caviar, and to let go of everything holding you back from taking that bump you’ve been yearning for.

Join us for our 4th annual caviar bump and Champagne eternal on November 2, 2025 from 5PM to 9PM. We will be dishing out our Grey Sweater Caviar by Dorasti, heavy hors d'oeuvres, a la carte bar, and pouring Champagne hand selected and curated by our very own team of Sommeliers. Tickets are $150 a person and cocktails/mocktails will be available for purchase.

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EXPERIENCE

 

Grey Sweater is a dining experience that offers a tiered tasting menu that
highlights the most unique and unforgettable flavors from all over the world.
Vegan menu available.

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